| Management number | 231966961 | Release Date | 2026/06/18 | List Price | US$28.42 | Model Number | 231966961 | ||
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This innovative and global best-seller helped establish food studies courses throughout the social sciences and humanities when it was first published in 1997. The fourth edition of Food and Culture contains favorite articles from earlier editions and several new pieces on food politics, globalism, agriculture, and race and gender identity. Read more
| ASIN | B0GFGWRLPY |
|---|---|
| XRay | Not Enabled |
| ISBN13 | 978-1317396895 |
| Edition | 4th |
| Language | English |
| File size | 4.4 MB |
| Page Flip | Enabled |
| Publisher | Routledge |
| Word Wise | Enabled |
| Print length | 563 pages |
| Accessibility | Learn more |
| Screen Reader | Supported |
| Publication date | December 7, 2018 |
| Enhanced typesetting | Enabled |
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